Jelly Meatballs - cooking recipe

Ingredients

3 lb. hamburger
2 eggs
2 pkg. dry onion soup mix (Lipton)
2 (8 oz.) bottles chili sauce
2 c. grape jelly

Preparation

Mix hamburger, eggs and soup mix.
Make into meatballs.
Put in a baking dish.
Mix chili sauce and grape jelly.
Pour over meatballs.
Bake at 350\u00b0 for 45 minutes to 1 hour.