Sauerkraut Salad - cooking recipe

Ingredients

2 c. chopped sauerkraut, drained
1/2 c. sugar
1/2 c. thinly sliced celery
1/2 green pepper, cut into thin strips
1/2 c. grated carrots
1/2 c. chopped onions
1 (2 oz.) jar chopped pimento, drained

Preparation

Combine sauerkraut and sugar, mixing well.
Let stand 30 minutes.
Add remaining ingredients; stir well.
Cover and chill at least 12 hours.