Sweet And Sour Chicken With Oriental Fried Rice - cooking recipe

Ingredients
    4 boneless chicken breasts, cooked and diced
    2 (10 oz.) jars La Choy sweet and sour sauce
    1/4 c. vegetable oil or 2 Tbsp. melted margarine
    2 c. cooked rice (prepared in 2 c. water and 1/2 tsp. salt)
    2 eggs
    La Choy soy sauce to taste
Preparation
    Coat chicken with sweet and sour sauce that has bee brought just to a boil.
    Prepare rice.
    Fry in electric skillet or frying pan the vegetable oil or melted margarine and cooked rice.
    Add soy sauce and heat through.
    Spread sweet and sour chicken over a bed of the prepared rice and serve.

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