Sweet And Sour Chicken With Oriental Fried Rice - cooking recipe
Ingredients
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4 boneless chicken breasts, cooked and diced
2 (10 oz.) jars La Choy sweet and sour sauce
1/4 c. vegetable oil or 2 Tbsp. melted margarine
2 c. cooked rice (prepared in 2 c. water and 1/2 tsp. salt)
2 eggs
La Choy soy sauce to taste
Preparation
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Coat chicken with sweet and sour sauce that has bee brought just to a boil.
Prepare rice.
Fry in electric skillet or frying pan the vegetable oil or melted margarine and cooked rice.
Add soy sauce and heat through.
Spread sweet and sour chicken over a bed of the prepared rice and serve.
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