Chipped Beef Ball - cooking recipe

Ingredients
    1 pack chipped beef, chopped
    2 (8 oz.) cream cheese, softened
    1 tsp. horseradish
    1 tsp. fresh parsley, chopped
    1/2 tsp. Beau Monde seasoning
Preparation
    Mix all ingredients together and shape into ball.
    Refrigerate at least 2 hours.
    Serve with crackers.

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