Chipped Beef Ball - cooking recipe
Ingredients
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1 pack chipped beef, chopped
2 (8 oz.) cream cheese, softened
1 tsp. horseradish
1 tsp. fresh parsley, chopped
1/2 tsp. Beau Monde seasoning
Preparation
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Mix all ingredients together and shape into ball.
Refrigerate at least 2 hours.
Serve with crackers.
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