Danish Puffs - cooking recipe

Ingredients

1/2 c. butter, softened
1 c. flour
2 Tbsp. water
1/2 butter or margarine
1 cup water
1 tsp. almond extract
1 c. flour
3 eggs

Preparation

Heat oven to 350\u00b0.
Cut 1/2 cup butter into 1 cup flour. Sprinkle 2 Tbsp. water over mixture.
Mix round into ball; divide in half.
On ungreased baking sheet, pat each half into 12 x 3 inch strips.