Jessie Cake - cooking recipe

Ingredients

1 1/2 c. sugar
3 c. flour
2 sticks margarine
1 pt. sour cream
4 eggs
1 tsp. baking soda
1 c. chopped walnuts
1 (10 oz.) jar maraschino cherries

Preparation

Several hours before you make the cake, drain the cherries and cut them in two and rinse.
Leave in colander.