Peanut Butter Fudge - cooking recipe

Ingredients

1 stick butter
2 c. sugar
1 tsp. vanilla
3 c. oats
1 c. peanut butter
1/2 c. milk

Preparation

Add milk and butter to sugar and bring to full boil.
(Can bring to full boil in microwave, too.)
Remove from heat.
Add peanut butter and vanilla.
Add oats.
Stir until mixture starts to firm, then drop onto buttered dish with teaspoon or pour into buttered cookie sheet and cut into squares when cooled.