Zucchini Bread - cooking recipe

Ingredients

3 eggs
2 1/4 c. sugar
1 c. oil
3 tsp. vanilla
2 c. peeled and shredded zucchini (remove seed)
3 c. sifted flour
1 1/2 tsp. baking powder
1 tsp. baking soda
1 tsp. cinnamon
1/2 c. nuts and raisins

Preparation

Mix first 5 ingredients, then add sifted flour and dry ingredients.
Oil and flour 2 loaf pans.
Pour in batter and bake 1 hour and 15 minutes at 325\u00b0.