Strawberry Cake - cooking recipe

Ingredients

1 box yellow cake mix
1/2 c. water
1/3 c. oil
1 box strawberry Jell-O (3 oz.)
1/2 c. sweetened crushed strawberries
4 eggs

Preparation

Beat well cake mix, water, oil, Jell-O and strawberries.
Beat in eggs, one at a time.
Bake in 3 layers at 350\u00b0 for 35 minutes or until cake springs back.
Flour cake tins really well.
This can also be cooked in a tube pan, then split and filled with icing.