Baking Powder Rolls - cooking recipe

Ingredients

1/2 lb. butter or margarine
4 c. flour
1 c. sugar
4 tsp. baking powder
1 tsp. vanilla
2 eggs
1/2 c. milk

Preparation

Sift together all dry ingredients.
Cut in butter and mix as for pie crust.
Beat eggs; add to milk and add to first mixture. Knead dough until it sticks together and is smooth.
Divide into 3 portions.
Roll each to thickness desired; spread on filling. Roll up as for jelly roll.
Bake in preheated 350\u00b0 oven for 30 minutes, or until brown.
While still warm, dust with powdered sugar.