Hawaiian Chicken Breasts - cooking recipe

Ingredients
    3/4 cup unsweetened pineapple juice
    2/3 cup ketchup
    1/4 cup firmly packed brown sugar
    1/4 cup butter or margarine
    1/4 cup vinegar
    2 Tbsp. cornstarch
    1 tsp. salt
    1 tsp. chili powder
    1 tsp. soy sauce
    1/2 tsp. Worcestershire sauce
    6 boneless, skinless chicken breasts
Preparation
    Combine pineapple juice, ketchup, brown sugar, butter, vinegar, cornstarch, salt, chili powder, soy sauce and Worcestershire sauce in small saucepan.
    Bring to boil.
    Cook one minute, stirring constantly.

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