Hawaiian Chicken Breasts - cooking recipe
Ingredients
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3/4 cup unsweetened pineapple juice
2/3 cup ketchup
1/4 cup firmly packed brown sugar
1/4 cup butter or margarine
1/4 cup vinegar
2 Tbsp. cornstarch
1 tsp. salt
1 tsp. chili powder
1 tsp. soy sauce
1/2 tsp. Worcestershire sauce
6 boneless, skinless chicken breasts
Preparation
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Combine pineapple juice, ketchup, brown sugar, butter, vinegar, cornstarch, salt, chili powder, soy sauce and Worcestershire sauce in small saucepan.
Bring to boil.
Cook one minute, stirring constantly.
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