Chocolate Fudge - cooking recipe

Ingredients

2 tbsp. Butter
2/3 c. Carnation Evaporated Milk
1/2 tsp. Salt
1 2/3 c. Sugar
2 c. Miniature Marshmallows
1 1/2 c. Chocolate Pieces
1 tsp. Vanilla
1/2 c. Nuts

Preparation

Bring first four ingredients together and boil, 4-8 minutes. Mix in the marshmallow, chocolate, vanilla and nuts.
Pour into 8 inch buttered dish and cool.