Cream Cheese Bars - cooking recipe

Ingredients

2 pkg. cream cheese
1 egg
2 cans crescent dinner rolls
3/4 c. sugar
1 tsp. vanilla
confectioners sugar
shaved almonds

Preparation

Soften cream cheese and separate the egg.
Blend cream cheese, egg yolk and sugar.
Add vanilla.
Spread 1 roll of crescent dough in 9 1/2 x 13-inch pan.
Pour filling in and then spread the other roll of crescents on top.
Glaze with egg white.
Cook at 350\u00b0 until filling is done, approximately 1/2 hour.
Cool and then glaze top with confectioners sugar and water mixture.
Top with almonds and refrigerate.