Strawberry Pretzel Squares - cooking recipe

Ingredients

2 c. finely crushed pretzels
1/3 c. sugar
2/3 c. margarine or butter, melted
12 oz. cream cheese, softened
1/4 c. sugar
2 Tbsp. milk
1 c. whipped topping, thawed
2 c. boiling water
1 (8 serving size) pkg. or 2 (4 serving size) pkg. strawberry jello
1 1/2 c. cold water
2 pt. strawberries, sliced

Preparation

Heat oven to 350\u00b0.
Mix crushed pretzels, sugar and margarine. Press firmly into bottom of 13 x 9-inch baking pan.
Bake 10 minutes.
Cool.
Beat cream cheese, sugar and milk until smooth. Stir in whipped topping.
Spread over crust.
Refrigerate.