Yellow Cucumber Pickle - cooking recipe
Ingredients
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1 gal. large yellow cucumbers
1 gal. cold water
1 1/2 c. lime
Preparation
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Peel cucumbers. Slice lengthwise or across.
Take out seeds. Soak in lime water for 24 hours. Drain off lime water and wash real good, 2 or 3 times. Soak in cold ice water for 3 hours. Drain off the ice water real good.
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