Blueberry Pie - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    2 (8 oz.) or 1 (16 oz.) Cool Whip
    1 box powdered sugar
    1 can blueberry pie filling
    2 baked pie crusts or 2 graham cracker crusts
Preparation
    Cream sugar and cream cheese together.
    Add Cool Whip and put into pie crusts.
    Pour blueberries on top.
    Makes two pies.

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