Blueberry Pie - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese
2 (8 oz.) or 1 (16 oz.) Cool Whip
1 box powdered sugar
1 can blueberry pie filling
2 baked pie crusts or 2 graham cracker crusts
Preparation
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Cream sugar and cream cheese together.
Add Cool Whip and put into pie crusts.
Pour blueberries on top.
Makes two pies.
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