Buttermilk Pancakes - cooking recipe

Ingredients

2 c. flour
1 tsp. soda
1 tsp. salt
2 Tbsp. sugar
2 beaten eggs
2 c. buttermilk
2 Tbsp. melted shortening or bacon drippings

Preparation

Sift dry ingredients into bowl.
Combine well beaten eggs, buttermilk and shortening.
Add to the dry ingredients.
Stir until flour is barely moist.