Muslikkaphrakat(Finnish Blueberry Bars) - cooking recipe

Ingredients
    2 1/2 c. flour
    1/2 c. sugar
    1 egg, slightly beaten
    1/2 tsp. baking powder
    1 c. butter, softened
    2 c. fresh blueberries
    1/4 c. sugar
    1 Tbsp. lemon juice
    1 Tbsp. grated lemon rind
    2 Tbsp. cornstarch
    1/4 tsp. salt
Preparation
    Combine flour, 1/2 cup sugar, egg and baking powder in bowl; mix well.
    Cut in butter until crumbly.
    Reserve 1/2 cup mixture. Press remaining dough in ball.
    Roll on floured surface.
    Press over bottom and sides of pan.
    Dough will be crumbly.
    Press pieces together in pan.

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