Irish Soda Bread - cooking recipe

Ingredients
    3 1/2 c. sifted flour
    1 tsp. salt
    1 1/2 c. buttermilk
    2/3 c. sugar
    1 Tbsp. baking powder
    2 Tbsp. melted butter
    1 tsp. baking soda
    2 eggs, beaten
Preparation
    Sift dry ingredients together.
    Add 1 cup raisins and 1 or 2 tablespoons caraway seed to flour mixture.
    Add buttermilk and melted butter to beaten egg mixture.
    Add to flour mixture. Combine well; pour into greased 9 x 5-inch loaf pan.
    Bake in a 375\u00b0 oven for 1 hour or until done.

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