Burger Bundles - cooking recipe

Ingredients
    1 c. seasoned stuffing mix
    1 lb. ground beef
    1/2 c. evaporated milk
    1 can cream of mushroom soup
    1 Tbsp. ketchup
    2 tsp. Worcestershire sauce
Preparation
    Prepare stuffing according to package directions. Combine beef and evaporated milk.
    Divide meat mixture into 5 patties.
    On waxed paper, flatten each to a 6-inch circle.
    Spoon 1/4 cup stuffing in center of each. Draw edges over stuffing and seal. Place in 1 1/2-quart casserole.
    In saucepan, combine soup, ketchup and Worcestershire sauce.
    Heat until it bubbles.
    Pour over meat.
    Bake, uncovered, at 350\u00b0 for 45 to 50 minutes.
    Makes 5 servings.

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