Burger Bundles - cooking recipe
Ingredients
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1 c. seasoned stuffing mix
1 lb. ground beef
1/2 c. evaporated milk
1 can cream of mushroom soup
1 Tbsp. ketchup
2 tsp. Worcestershire sauce
Preparation
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Prepare stuffing according to package directions. Combine beef and evaporated milk.
Divide meat mixture into 5 patties.
On waxed paper, flatten each to a 6-inch circle.
Spoon 1/4 cup stuffing in center of each. Draw edges over stuffing and seal. Place in 1 1/2-quart casserole.
In saucepan, combine soup, ketchup and Worcestershire sauce.
Heat until it bubbles.
Pour over meat.
Bake, uncovered, at 350\u00b0 for 45 to 50 minutes.
Makes 5 servings.
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