Frosted Pumpkin Bars - cooking recipe
Ingredients
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4 eggs, beaten
2 c. sugar
1/2 tsp. salt
1 tsp. baking soda
2 c. flour
1 c. oil
1 c. pumpkin
2 tsp. cinnamon
1 tsp. baking powder
1 c. nuts
Preparation
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Combine all ingredients and pour into a greased and floured jelly roll pan.
Bake at 350\u00b0 for 20 to 25 minutes.
Frost with Cream Cheese Frosting.
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