Frosted Pumpkin Bars - cooking recipe

Ingredients
    4 eggs, beaten
    2 c. sugar
    1/2 tsp. salt
    1 tsp. baking soda
    2 c. flour
    1 c. oil
    1 c. pumpkin
    2 tsp. cinnamon
    1 tsp. baking powder
    1 c. nuts
Preparation
    Combine all ingredients and pour into a greased and floured jelly roll pan.
    Bake at 350\u00b0 for 20 to 25 minutes.
    Frost with Cream Cheese Frosting.

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