Graham Cracker Cookie - cooking recipe

Ingredients

graham crackers
1 stick butter
1 stick margarine
1/2 c. sugar
pecan bits

Preparation

Lay graham crackers (with sides touching) on a cookie sheet with sides.
Melt butter and margarine with sugar.
Bring to a boil.
Boil 3 minutes.
Cover crackers with pecan bits.
Drizzle butter mixture over the graham crackers.
Bake at 375\u00b0 for 7 to 10 minutes.
Take off cookie sheet immediately and put on foil to protect your counters.
(Very sticky.)