7-Up Cake - cooking recipe

Ingredients

3 sticks butter
3 c. sugar
5 eggs
3 c. flour
2 tsp. lemon
3/4 c. 7-Up

Preparation

Beat butter and sugar together for 20 minutes.
Fold and stir in eggs, one at a time, then flour, lemon and 7-Up.
Bake at 325\u00b0 for one hour in a Bundt-style cake pan.