Never Fail Frosting - cooking recipe

Ingredients

1 c. sugar
1/4 tsp. salt
1/2 tsp. cream of tartar
3 Tbsp. water
2 egg whites

Preparation

Mix together.
Beat with mixer while cooking, about 3 minutes, until light fluffy.
Add 1 teaspoon vanilla.
Good with crushed pineapple for layer cake.