Swedish Meat Balls - cooking recipe

Ingredients

1 lb. lean ground beef
1 medium onion, chopped into small pieces
1/3 c. bread crumbs
1/4 c. milk
1 egg, beaten
1/2 tsp. salt
1/8 tsp. black pepper
1/8 tsp. all-seasoning

Preparation

Shape mixture into 1-inch balls. Saute in small amount of Crisco until done.
Pour off fat.
Set meat balls aside.