Fruit Pizza - cooking recipe

Ingredients

1 pkg. Pillsbury sugar cookie dough
3 (8 oz.) pkg. Philadelphia cream cheese
1 c. sugar
1/2 c. maraschino cherry juice
4 to 5 bananas
3 pt. fresh strawberries
1 large can sliced peaches
1/2 c. coconut
1/2 c. sliced almonds
12 maraschino cherries

Preparation

Spray a 12 or 14-inch pizza pan with Pam.
Slice cookie dough and lay on pan.
Press to cover pan with cookie dough.
Bake at 350\u00b0 for 15 minutes.
Do not overbake.
Cool on a wire rack until completely cold.
Mix Philadelphia cream cheese, cherry juice and sugar until smooth.
Spread over cookie to edge.