Chicken And Rice - cooking recipe

Ingredients
    1 c. rice, uncooked
    1 can cream of chicken soup
    1 1/2 c. chicken broth
    1 large fryer, boiled and boned
    1 large onion, diced
    1/2 c. celery, diced
    1 tsp. turmeric
    1 1/2 tsp. salt
    1 tsp. pepper
Preparation
    Place
    boned
    chicken
    on top of rice in greased casserole. Mix other ingredients and pour over chicken.
    Cover and bake in 400\u00b0 oven for 40 minutes or until liquid is absorbed.

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