Grandmother'S Cornbread - cooking recipe

Ingredients

1/2 c. yellow corn meal
1/2 c. flour
1 Tbsp. baking powder
1/2 tsp. salt
1/4 c. oil
1 egg, beaten
1 c. milk

Preparation

Preheat oven to 425\u00b0.
Mix dry ingredients, then add oil, milk and egg and mix well.
Pour into preheated pan.
Bake 30 minutes.