Chocolate-Mint Snow-Top Cookies - cooking recipe

Ingredients

1 1/2 c. flour
1 1/2 tsp. baking powder
1/4 tsp. salt
1 (10 oz.) pkg. mint semi-sweet chocolate morsels
6 Tbsp. butter (soft)
1 c. sugar
1 1/2 tsp. vanilla
2 eggs
confectioners sugar

Preparation

Preheat oven to 350\u00b0.
In bowl, combine flour, baking powder and salt.
Set aside.
Over hot water, melt 1 cup of morsels.
In bowl, beat butter and sugar until creamy.
Add melted morsels and vanilla.
Beat eggs.
Gradually beat in flour mixture.
Stir in remaining 1/2 cup of morsels.
Wrap dough in plastic wrap.
Freeze until firm.
Shape dough into 1-inch balls.
Coat with confectioners sugar.
Place on ungreased cookie sheet.
Bake 10 to 12 minutes.