Frozen Fruit Salad - cooking recipe

Ingredients

3 bananas, mashed
1 (12 oz.) can frozen orange juice
1 (12 oz.) can water
1 (15 1/4 oz.) can crushed pineapple and juice
10 oz. frozen strawberries

Preparation

Mix all of the ingredients in blender or mixer.
Freeze in muffin cups or liners.
(I use Dixie cups.)
May be served on lettuce leaves.
Serves 24.