Ten Dollar Pie - cooking recipe

Ingredients

1 c. sugar
1 c. self-rising flour
1 c. milk
1 stick butter
1 qt. fruit (canned or frozen, sweetened to taste), drained
1 tsp. vanilla (optional)

Preparation

Preheat oven to 350\u00b0.
Melt butter in Pyrex bowl. In separate bowl, mix sugar, flour and milk.
Pour over melted butter.
Spoon fruit over batter. Bake 45 minutes.
This is easy and oh so scrumptious!