Ingredients
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2 c. butter
2 c. sugar
2 c. brown sugar
4 eggs
2 tsp. vanilla
1/2 c. wheat flour
1 1/2 c. white flour
4 c. blended oatmeal (measure and blend to a fine powder)
1 tsp. salt
2 tsp. baking powder
2 tsp. baking soda
24 oz. chocolate chips
1 (8 oz.) Hershey bar, grated
3 c. chopped pecans
Preparation
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Heat oven to 375\u00b0.
Cream butter and sugar.
Add eggs and vanilla.
Mix in flours, oatmeal, salt, baking powder and baking soda.
Stir in chocolates and nuts.
Roll into balls and place 2 inches apart on cookie sheets.
Bake 6 minutes.
Makes 112 cookies.
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