Layered Salad - cooking recipe

Ingredients

1 head lettuce, shredded
1 head cauliflower, broken into flowerets
1 (10 oz.) pkg. frozen green peas (do not thaw)
1 lb. bacon, fried crisp and crumbled
1 pkg. Good Seasons Italian salad seasoning (dry)
2 c. Hellmann's mayonnaise, spread on top
1/4 c. Parmesan cheese

Preparation

Put all the ingredients in a large, deep bowl in the order given.
Refrigerate overnight.
Stir the ingredients together until well mixed.
(Add more mayonnaise, only after mixing well, if needed.)