Mini Pizzas - cooking recipe

Ingredients

1 lb. ground beef
1 lb. pork sausage
1 lb. Velveeta cheese, cubed
1/2 tsp. garlic salt
1/2 tsp. oregano
2 loaves cocktail rye bread

Preparation

Brown meat and drain.
Add remaining ingredients to meat and stir until cheese is melted.
Spread on cocktail rye.
Freeze on cookie sheet.
Put in bag and freeze.
Broil 3 to 4 minutes when needed.