Chop Suey Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
2 eggs
1 tsp. baking soda
1 large can crushed pineapple and syrup
1 c. chopped walnuts (very good with black walnuts)

Preparation

Mix in bowl and bake at 350\u00b0
for 30 to 35 minutes in greased and lightly floured pan (13 x 9-inch).