Baked Stuffed Chicken Breast - cooking recipe

Ingredients

4 chicken breast halves
2 c. Bell's stuffing mix
2 grated carrots
1/4 c. chopped onion
1/2 green pepper, chopped
1/2 stick margarine
salt and pepper to taste

Preparation

Mix up 2 cups Bell's stuffing according to package directions. Add carrot, onion, green pepper, salt and pepper.
Place chicken breasts rib side up on foil covered cookie tin.
Sprinkle lightly with salt.
Place a large scoop of stuffing in each rib cage half, topping with a pat of butter.
Bake at 350\u00b0 about 50 minutes or until done.