Soup In A Bun - cooking recipe

Ingredients

2 cans potato soup or homemade soup
3 cans chicken broth or homemade soup
1 lb. Velveeta cheese
1 stick butter
sour cream (before eating, add your own)
3 carrots
3 ribs celery
3 green onions, chopped fine

Preparation

Saute vegetables in butter. Add broth; simmer 20 minutes.
Add potato soup and cheese.
Just before serving in bun, add sour cream.