Zucchini Bread - cooking recipe
Ingredients
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3 eggs
1 c. oil
2 c. sugar
2 c. peeled and grated zucchini
2 tsp. vanilla
3 c. flour
1 tsp. soda
1/4 tsp. baking powder
1 tsp. salt
1 Tbsp. cinnamon
Preparation
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Beat eggs until light and foamy.
Add oil, sugar, zucchini and vanilla.
Mix lightly, but well.
Mix flour, soda, baking powder, salt and cinnamon in bowl.
Add flour mixture to first mixture and blend.
Bakes in 2 greased 9 x 5-inch loaf pans at 350\u00b0 for 1 hour or bake in a Bundt pan sprayed with Pam in microwave for 14 to 16 minutes on high.
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