Cherry Nut Jello - cooking recipe

Ingredients
    2 boxes cherry Jello
    No. 2 can bing cherries
    No. 2 can crushed pineapple
    1/2 c. chopped pecans
    2 small cokes (cold)
Preparation
    Heat juice of fruit and dissolve Jello, add cold Cokes.
    When slightly jelled, add cherries, pineapple and pecans. Stir and chill.

Leave a comment