Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli
1 c. mayonnaise
1 can cream of mushroom soup
1 c. grated cheese
2 well beaten eggs
salt and pepper to taste
Ritz crackers

Preparation

Cook broccoli for 5 minutes and drain.
Fold in mayonnaise, soup, cheese, eggs, salt and pepper.
Top with additional grated cheese and finely crumbled Ritz crackers.
Dot with butter.
Bake at 350\u00b0 for 30 minutes.