Broccoli Bread - cooking recipe
Ingredients
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4 eggs, beaten
1 stick margarine, melted
1 tsp. salt
1 large onion, chopped
6 oz. cottage cheese (1/2 of a 12 oz. carton)
10 oz. pkg. frozen chopped broccoli
2 pkg. Jiffy corn meal (8 1/2 oz. pkg.) or use 3 c. self-rising corn meal
Preparation
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Bake in greased pan at 375\u00b0 for 25 minutes.
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