Boston Brown Bread - cooking recipe

Ingredients

1 lb. raisins
3 tsp. soda
1/2 stick butter
2 c. boiling water
3 eggs
2 tsp. cinnamon
1/4 tsp. salt
2 c. sugar
1 tsp. vanilla
4 c. flour
nuts (if so desired)

Preparation

Place raisins in a bowl along with the butter and soda.
Pour boiling water over all; stir.
Let set overnight.
Add eggs, cinnamon, salt, sugar, vanilla and flour.
(Add nuts.)
Fill three greased and floured coffee cans (1 pound size) half full.
Bake for 1 hour in a 325\u00b0 oven.
Cool and slice.