Beef And Rice Casserole - cooking recipe

Ingredients

1 can cream of onion soup (Campbell's)
1 can cream of mushroom soup
1 can mushroom pieces
1 onion
1 bell pepper
1 rib celery
dash of soy sauce
dash of Worcestershire sauce
1 lb. ground beef
1 c. rice
salt and pepper

Preparation

Mix all together and put in baking dish.
Cover and bake at 350\u00b0 for 1 hour.