Kringler - cooking recipe

Ingredients

3 eggs, beaten real well
1 c. sugar
1 c. cream
3 tsp. baking powder
1/2 tsp. salt
1/4 tsp. anise

Preparation

Use enough flour to make a stiff dough.
Take a small piece of dough and roll into long round strips, forming figure eights. Place on cookie sheet and bake at 425\u00b0 for 15 minutes.