Bread Pudding - cooking recipe

Ingredients

8-10 slices broken bread
1 cup raisins
2-3 eggs
1 - 1 1/2 cups sugar
1-2 tsp. cinnamon
1/2 - 1 tsp. vanilla
2- 4 cups milk

Preparation

Put bread and raisins in baking dish.
Mix and pour remaining ingredients over bread and raisins.
Make sure bread is well soaked.
Bake 40 minutes at 375 degrees.
Use vanilla sauce on top.