Lasagna - cooking recipe

Ingredients

1 lb. ground beef
3/4 c. chopped onion
1 (16 oz.) can tomatoes
12 oz. can tomato paste
2 c. water
2 tsp. salt
1 tsp. sugar
1 tsp. garlic powder
1/2 tsp. pepper
1/2 tsp. oregano leaves
8 oz. lasagna
1 lb. Ricotta or cottage cheese
8 oz. Mozzarella
1 c. Parmesan

Preparation

Brown beef and onions.
Add tomatoes (chopped slightly) and tomato paste, water and spices.
Simmer, uncovered, about 30 minutes.