Shrimp Creole - cooking recipe

Ingredients

4-5 slices bacon, browned
1 onion, chopped
1 c. celery green pepper (opt.)
2 cans tomatoes
1 box frozen okra
4-6 chicken bouillon cubes
mushrooms
2 lb. shrimp

Preparation

Saute onion, celery, green pepper in bacon drippings.
Add rest of ingredients except shrimp.
Simmer 30 minutes.
Add cleaned and deveined shrimp.
Cook 5 minutes.
Serve with rice.