Tortilla Roll-Ups - cooking recipe
Ingredients
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8 oz. cream cheese
8 oz. sour cream
8 oz. green chilies
8 oz. black olives, chopped
4 oz. green onions, chopped
8 oz. Cheddar cheese, grated
Preparation
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Mix all together; spread on tortillas.
Roll up.
Cut into 1-inch pieces and serve.
May also be heated until cheese melts.
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