Tortilla Roll-Ups - cooking recipe

Ingredients
    8 oz. cream cheese
    8 oz. sour cream
    8 oz. green chilies
    8 oz. black olives, chopped
    4 oz. green onions, chopped
    8 oz. Cheddar cheese, grated
Preparation
    Mix all together; spread on tortillas.
    Roll up.
    Cut into 1-inch pieces and serve.
    May also be heated until cheese melts.

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