Hot Chicken Sandwiches - cooking recipe

Ingredients
    1 c. cooked, diced chicken
    1 Tbsp. minced onion
    2 Tbsp. Minute tapioca or cornstarch
    1 c. chicken broth
    1 tsp. Lawry's salt
    salt and pepper to taste
Preparation
    Cook until thick; may add pimento if desired.
    Put in buns and put in oven and warm up.

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