Hot Chicken Sandwiches - cooking recipe
Ingredients
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1 c. cooked, diced chicken
1 Tbsp. minced onion
2 Tbsp. Minute tapioca or cornstarch
1 c. chicken broth
1 tsp. Lawry's salt
salt and pepper to taste
Preparation
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Cook until thick; may add pimento if desired.
Put in buns and put in oven and warm up.
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