Tortilla Pinwheels - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese, softened
    3 Tbsp. sour cream
    1 (4 oz.) can green chilies
    1 c. diced bell pepper
    4 slices bacon, cooked and crumbled
    3 Tbsp. chopped pimentos
    4 green onions, chopped
    6 flour tortillas
    salt to taste
Preparation
    Mix cream cheese and sour cream until smooth.
    Add remaining ingredients, except tortillas.
    Stir to blend.
    Spread 1/8 inch of mixture on flat tortilla.
    Roll up like jelly roll.
    Chill.
    Cut into 1/2 inch slices.

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