Tortilla Pinwheels - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese, softened
3 Tbsp. sour cream
1 (4 oz.) can green chilies
1 c. diced bell pepper
4 slices bacon, cooked and crumbled
3 Tbsp. chopped pimentos
4 green onions, chopped
6 flour tortillas
salt to taste
Preparation
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Mix cream cheese and sour cream until smooth.
Add remaining ingredients, except tortillas.
Stir to blend.
Spread 1/8 inch of mixture on flat tortilla.
Roll up like jelly roll.
Chill.
Cut into 1/2 inch slices.
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